*TETILLA 6X2 LB

Galicia, which consists of lush, rolling hills, is known as one of the largest producers of cow’s milk in Spain. With the abundance of milk available, cheese making communities are scattered in each corner of the region. Combining artisanal techniques with newer cheese making technologies allow producers to craft enough Tetilla DOP cheese to be enjoyed by those in Spain and all over the world.vTetilla DOP is a smooth, supple, semi-soft cow’s milk delicacy, just four cheeses granted a D.O.P. certification from this lush, green area in the northwest of Spain. The world “Tetilla” translates to “small breast”, which describes the unique semi-spherical and peaked shape of this artisanal cheese.